Report:Global Functional Food and Nutraceuticals Market 2016-2020 is a new market research publication announced by Reportstack.
Report Outline: The report covers the present scenario and the growth prospects of the global functional food and nutraceuticals market for 2016-2020. To calculate the market size, the report considers revenue generated from the sale of the following product categories:
• Functional food
• Functional beverage
• Dietary supplement
• Functional beverage
• Dietary supplement
The global functional food and nutraceuticals market is divided into the following categories:
• Functional food
• Functional beverage
• Dietary supplement
• Functional food
• Functional beverage
• Dietary supplement
Functional food
Functional food, as opposed to ordinary food, includes components or ingredients that provide a specific medical or physiological benefit, in addition to the primary nutritional benefits.
Functional food, as opposed to ordinary food, includes components or ingredients that provide a specific medical or physiological benefit, in addition to the primary nutritional benefits.
Functional beverage
A functional beverage is a non-alcoholic drink made with non-traditional ingredients like herbs, minerals, vitamins, amino acids, or raw fruits or vegetables. It provides specific health benefits such as improving joint mobility, boosting the function of the immune system or heart, increasing energy and satiety, and creating a sense of well-being.
Dietary supplement
Dietary supplements contain dietary ingredients that supplement the diet by adding more nutritional value. Dietary supplements include one or any combination of substances like minerals, amino acids, vitamins, and herbs. Dietary supplements are available in various forms including powders, pills, tablets, liquids, or gel capsules. Dietary supplements are consumed to add nutrients as well as reduce the risk of diseases.
A functional beverage is a non-alcoholic drink made with non-traditional ingredients like herbs, minerals, vitamins, amino acids, or raw fruits or vegetables. It provides specific health benefits such as improving joint mobility, boosting the function of the immune system or heart, increasing energy and satiety, and creating a sense of well-being.
Dietary supplement
Dietary supplements contain dietary ingredients that supplement the diet by adding more nutritional value. Dietary supplements include one or any combination of substances like minerals, amino acids, vitamins, and herbs. Dietary supplements are available in various forms including powders, pills, tablets, liquids, or gel capsules. Dietary supplements are consumed to add nutrients as well as reduce the risk of diseases.
For detailed report with TOC, please click Global Functional Food and Nutraceuticals Market 2016-2020.
Market Growth:
The global functional food and nutraceuticals market is expected to grow at a CAGR of 7.39% during the period 2016-2020.
Key Vendors:
Other Prominent Vendors:
Regions Covered:
Companies Mentioned
BASF, Coca-Cola, Kellogg, Nestlé, PepsiCo, Abbott Nutrition, Amway, Bayer HealthCare, Bio-Engineered Supplements and Nutrition (BSN), Champion Nutrition, Clif Bar, Creative Bioscience, CytoSport, Danone, Gaia Herbs, Glanbia, GNC, GSK, Herbalife, Herb Pharm, Himalaya Herbal Healthcare, Lovate Health Sciences, Nature's Bounty, NBTY, Nordic Naturals, Nutraceutical, Nutrisystem, Otsuka Holdings, PacificHealth Laboratories, Pfizer, Rainbow Light Nutritional Systems, Schiff Nutrition Group, Science in Sports, Ultimate Nutrition, Yakult.
Contact:
Debora White
Manager - Marketing
debora@reportstack.com
Ph: +1-888-789-6604
Reportstack Market Research
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